At the end of this month, David and I will be headed to South Africa. It is an understatement to say that I cannot wait for the trip. To magnify my excitement, today while exploring an online South African foods emporium I discovered this:
It isn’t in its Tanzanian Stoney Tangawizi form, just simplified Stoney Ginger Beer, but I am hoping that this means that I will be able to find it on my South Africa trip. I also hope that it tastes the same as its East African relative.
In other words, if I cab relax after a game drive with a tepid can of Stoney Ginger Beer, I possibly might not return to the States.